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Online Courses at UConn
NUSC 6410
6410. Advanced Clinical Nutrition
3.00 credits
Prerequisites: NUSC 5410.
Grading Basis: Graded
Interrelationships of physiology and biochemistry of disease and dietary intervention involving complex conditions, alternative approaches to therapeutic nutrition and extension to special populations. Clinical nutrition research in the context of therapeutic practice and case studies.
Last Refreshed: 28-NOV-23 05.20.10.452462 AM
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Enrollment Data | Section | Class Number | Notes | Instructor | Enrollment | Term | Session | Instruction Mode |
---|---|---|---|---|---|---|---|---|
1233 15882 1 001 | 001 | 15882 | Andersen, Catherine | 14/25 | Spring 2023 | Reg | Online |