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Prerequisites: NUSC 5200.
Grading Basis: Graded
Nutritional assessment as a systematic process of obtaining and interpreting data to characterize nutritional status in association with health and nutrition-specific problems for individuals and selected populations. Interpretation of dietary, anthropometric, and laboratory data as applied to case studies.
Last Refreshed: 28-NOV-23 05.20.10.452462 AM
|Section||Class Number||Notes||Instructor||Enrollment||Term||Session||Instruction Mode|
|1235 1909 AS1 001||001||1909||Chea, Molika||19/25||Summer 2023||AS1||Online|